Lobster Specs
Lobster Specs
Whole Cooked Lobster
Whole Cooked Lobster
Allergen Information:
Crustacean
Ingredients:
Whole Cooked, Ready to Eat, Lobster
No Additives, Preservatives, or Fillers
Microbiological Analyses:
Listeria – Not Detected
Salmonella – Not Detected
Total Coliforms - < 3.3 CFU/g
Total Aerobic Plate Count - <100,000
E. Coli - <3.3 CFU/g
Shelf Life and Storage:
24 Months stored at -18° Celsius or colder
Tolerances:
Missing legs - 2 per lobster
Missing Claws - None
Dirt or Barnacles - None
Physical and Sensory:
Shell Color – Red
Shell Quality - Firm
Flavor – N/A
Aroma – Fresh, Clean, Natural Smell
Texture – N/A
Net Weights:
10lb units
120 cases or 1,200 lbs per pallet
Or Customer Specified
Lobster Tail Meat
Lobster Tail Meat
Allergen Information:
Crustacean
Ingredients:
Cooked, Ready to Eat, Lobster Meat
100% Tail Meat
No Additives, Preservatives, or Fillers
Microbiological Analyses:
Listeria – Not Detected
Salmonella – Not Detected
Total Coliforms - < 3.3 CFU/g
Total Aerobic Plate Count - <100,000
E. Coli - <3.3 CFU/g
Shelf Life and Storage:
24 Months stored at -18° Celsius or colder
Tolerances:
Count - 16 pieces or higher per 2lb
Grit – None
Shell Particles - None
Physical and Sensory:
Color – Mostly Red,
Flavor – Mild Lobster Flavor
Aroma – Fresh, Clean, Natural Smell
Texture – Soft and Wet
Net Weights:
15 x 2lb units per 30lb master case
66 cases or 1,980 lbs per pallet
Or Customer Specified
Lobster CKL Meat
Lobster CKL Meat
Allergen Information:
Crustacean
Ingredients:
Cooked, Ready to Eat, Lobster Meat
30% Knuckle Meat, 10% Leg Meat, 60% Claw Meat
No Additives, Preservatives, or Fillers
Microbiological Analyses:
Listeria – Not Detected
Salmonella – Not Detected
Total Coliforms - < 3.3 CFU/g
Total Aerobic Plate Count - <100,000
E. Coli - <3.3 CFU/g
Shelf Life and Storage:
24 Months stored at -18° Celsius or colder
Tolerances:
Grit – None
Shell Particles - None
Physical and Sensory:
Color – Mostly Red,
Flavor – Mild Lobster Flavor
Aroma – Fresh, Clean, Natural Smell
Texture – Soft and Wet
Net Weights:
15 x 2lb units per 30lb master case
66 cases or 1.980 lbs per pallet
Or Customer Specified
Lobster Mince Meat
Lobster Mince Meat
Allergen Information:
Crustacean
Ingredients:
Cooked, Ready to Eat, Lobster Meat
20% Leg Meat, 80% Body Meat
No Additives, Preservatives, or Fillers
Microbiological Analyses:
Listeria – Not Detected
Salmonella – Not Detected
Total Coliforms - < 3.3 CFU/g
Total Aerobic Plate Count - <100,000
E. Coli - <3.3 CFU/g
Shelf Life and Storage:
24 Months stored at -18° Celsius or colder
Tolerances:
Grit – None
Shell Particles - None
Physical and Sensory:
Color – Tan/Beige with Highlights of Red
Flavor – Mild Lobster Flavor
Aroma – Fresh, Clean, Natural Smell
Texture – Soft and Wet
Net Weights:
6 x 5lb units per 30lb master case
66 cases or 1,980 lbs per pallet
Or Customer Specified
